Red Ryder

by Mike Dixon
1st Place Blue Ridge Brew Off - 2002

California Common - 5 gallons

8 lb Marris Otter
1 lb Optic
1 lb 75L Crystal

152 F 1 hour
170 F 10 min
0.75 oz Northern Brewer (8.2% AA, 60 min)
1.0 oz Northern Brewer (8.2% AA, 15 min)
1.0 oz Northern Brewer (aroma)

Wyeast 2112 California Lager 
Ferment at 62F, then lager 
(Thanks to Mike D'Brewer for the original recipe)

OG 1.054
FG 1.012
IBU 41