by Mark Garwatoski
2005 US Open- 1st Place American IPA, 1st place Best of Show
5 gallons
| 14 lb. 2-row |
| 1 lb. Crystal 40L |
| 1 lb. Carapils |
| 1 lb. Munich |
149°F for 60min
165°F for 10min
| 1.75 oz. Magnum pellets (14.8% AA, 60min.) |
| 1.00 oz. Centennial leafs (9.2% AA, 10min.) |
| 1.00 oz. Centennial leafs (9.2% AA, 1min.) |
| 2.00 oz. Centennial leafs (Aroma) |
White Labs California Ale yeast
Ferment 68°F
Dry hops in secondary with 2 oz. centennial for 5 days.
OG 1.071 FG 1.018
IBU 98